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Company Profile

Location:
Eden Prairie, Minnesota
Country:
United States

Job Profile

Job Category:
Hospitality - Food Services - Restaurant
Position type:
Part Time
City:
Cape Coral
State:
Florida
Zip Code:
33904
Reference number:
JHQ7J06MH0H8W572RQP
Job Id #:
11112028
Date Posted:
February 09, 2017

Utility/Dishwasher

Job Description

What We Do
Gulf Coast Village is the premier Continuing Care Retirement Community (CCRC) in Cape Coral, Florida. Independent Living offers an unparalleled lifestyle of comfort and convenience, with a rich array of services and amenities that are focused on living well. Of course the complete security of a full continuum of health care, if ever needed, is always available, including Assisted Living, Skilled Nursing, Specialized Memory Support, Home Health and Outpatient Services.

What We Are About & What We Expect
Gulf Coast Village is dedicated to our Service Vision of providing Exceptional Care and World Class Hospitality. Our CARE Core Standards represent: Courtesy, Attention to Detail, Responsiveness, and Enthusiasm. We expect all of our team members to share in our dedication to our Service Vision and Core Standards.

What You Can Expect from Us

Full Time Staff: Health, Dental, Life Insurance, Long Term Disability, Flexible Spending, Tuition Assistance, Paid Time Off (PTO)
Full and Part Time Staff: Employee Assistance Program, PTO, Funeral and Jury Duty Leave, Toll Bridge Reimbursement, Direct Deposit, Fitness Center, Blood Donor Program and Appreciation and Recognition Programs

More Than a Job
Working here at Gulf Coast Village, our team has the opportunity to serve others. Having a mission, purpose and vision gives meaning to our lives. It provides a reason to go to work beyond a paycheck. We work together as a team in an environment that is challenging, rewarding and fun!

If you feel that you are a qualified applicant and want a rewarding position enhancing the lives of others and supporting our Service Vision, we invite you to consider this opportunity:

 

Position Title

Dishwasher/Utility

 

Position Summary

Performs various kitchen cleaning and storage activities such as dish and pot washing, general kitchen cleaning, and the storing of food and non-food supplies. 


Essential Duties and Responsibilities

The following duties are normal for this position.  This list is not to be construed as exclusive or all inclusive.  Other duties may be required and assigned.


  • Operates dishwashing machine to properly wash and sanitize all dishes, silverware, glasses, utensils, and cooking equipment.
  • Sets up and maintains dish and pot washing areas.
  • Cleans production equipment as needed or directed by supervisor.
  • Removes waste from building on a regular basis.
  • Maintains or exceed standards of appearance, cleanliness, hygiene, and health standards.
  • Follows daily and weekly cleaning schedules.
  • Practices all safety and loss prevention procedures.
  • Assists with food preparation and plating when necessary.
  • Attends all in-services as required.
  • Performs other duties as assigned by the Supervisor.




Qualifications

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.  The requirements listed below are representative of the knowledge, skills, and abilities required.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.



Educational Requirements and Experience

  • High school diploma or equivalent preferred.
  • Previous experience preferred.



Knowledge, Skills, and Abilities

  • Language Ability:
    • Ability to communicate effectively speaking the primary language of the residents.
    • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.   
    • Cognitive Demands:
      • Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form.  Ability to deal with problems involving several concrete variables in standardized situations.
      • Competencies:
        • Must demonstrate an interest in working with a senior population.
        • Interacts with guests, residents and staff in a courteous and friendly manner.
        • Ability to respond promptly to resident needs.
        • Supports organization's goals and values.
        • Balances team and individual responsibilities.
        • Ability to work flexible hours as needed.



Environmental Adaptability

  • Works primarily indoors in a climate controlled setting.
  • Possible exposure to extremely hot water.
  • Possible exposure to unpleasant odors.
  • Possible exposure to chemicals as identified in the MSDS Manual.
  • Continuous exposure to residents who are ill, confused, irritable and irrational.



Physical Requirements

The physical demands described below are representative of those that must be met by an individual to successfully perform the essential functions of this job.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this Job, the Team Member is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms and talk or hear. The Team Member is frequently required to stoop, kneel, crouch, or crawl. The Team Member must regularly lift and /or move up to 25 pounds and occasionally lift and/or move up to 50 pounds.  Specific vision abilities required by this job include close and distant vision.

 

Educational Requirements and Experience

  • High school diploma or equivalent preferred
  • ServSafe Certification
  • Previous experience in fine dining preferred



Compensation

$9.00-$12.50



Come Grow with Us!
The population continues to age and Gulf Coast Village is growing to meet the needs of seniors. Our future includes a brand new Assisted Living building next to our existing Santa Barbara Boulevard campus as well as the expansion and remodeling of our skilled rehab center. We are also planning to develop a new CCRC campus in Estero. And through our Home Health and Senior Choice at Home programs we will be increasing services in the home and in the community. All of these initiatives will help us to deliver the best senior living programming to meet a diverse set of needs within our region. The future looks bright--we want you to be a part of it!


To apply for this job go to: http://care-profiler.com/CareProfiler.php?customer=314

Gulf Coast Village is an Equal Opportunity Employer
EOE M/F/Vets/Disabled

Job Requirements

Educational Requirements and Experience

  • High school diploma or equivalent preferred.
  • Previous experience preferred.


Knowledge, Skills, and Abilities

  • Language Ability:
    • Ability to communicate effectively speaking the primary language of the residents.
    • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.   
    • Cognitive Demands:
      • Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form.  Ability to deal with problems involving several concrete variables in standardized situations.
      • Competencies:
        • Must demonstrate an interest in working with a senior population.
        • Interacts with guests, residents and staff in a courteous and friendly manner.
        • Ability to respond promptly to resident needs.
        • Supports organization's goals and values.
        • Balances team and individual responsibilities.
        • Ability to work flexible hours as needed.


Environmental Adaptability

  • Works primarily indoors in a climate controlled setting.
  • Possible exposure to extremely hot water.
  • Possible exposure to unpleasant odors.
  • Possible exposure to chemicals as identified in the MSDS Manual.
  • Continuous exposure to residents who are ill, confused, irritable and irrational.


Physical Requirements

The physical demands described below are representative of those that must be met by an individual to successfully perform the essential functions of this job.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this Job, the Team Member is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms and talk or hear. The Team Member is frequently required to stoop, kneel, crouch, or crawl. The Team Member must regularly lift and /or move up to 25 pounds and occasionally lift and/or move up to 50 pounds.  Specific vision abilities required by this job include close and distant vision.

 

Educational Requirements and Experience

  • High school diploma or equivalent preferred
  • ServSafe Certification
  • Previous experience in fine dining preferred
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